Grilled Sirloin Steak

A well-marbled sirloin grilled hot and sliced against the grain over greens.

Minutes

Serves

4.9

Rating

ADVANCED

Level

Method

Season the sirloin steak well and bring it to room temperature while you prep the aromatics.
Build the base: cook the onion, garlic, and spices until fragrant and softened.
Add the sirloin steak and cook through, letting it take on color and absorb the seasoning.
Rest briefly, adjust salt and acid, and finish with fresh herbs before serving.

In the kitchen

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