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Italian
Free
Roman Spaghetti Carbonara
Eggs, pecorino, and rendered guanciale folded into hot pasta with nothing but its own glossy sauce.
Italian
Free
Cacio e Pepe
Three ingredients, all technique: pecorino and cracked pepper emulsified into a silk cloak for the noodles.
Italian
Free
Penne with Cherry Tomatoes
Blistered cherry tomatoes burst into a quick summer sauce that clings to every ridge of the penne.
Italian
Free
Tagliatelle Bolognese
A long, slow ragu of beef and pork loosened with milk and wine, ladled over fresh ribbons.
Italian
Free
Parmesan Risotto
Arborio rice coaxed spoonful by spoonful into a creamy, Parmesan-rich bowl that still holds a bite.
Italian
Free
Tomato Bruschetta
Garlic-rubbed grilled bread piled with marinated tomatoes, basil, and a thread of good olive oil.
Italian
Free
Rosemary Focaccia
A dimpled, olive-oil-soaked loaf showered with rosemary and flaky salt, crisp at the edges.
Italian
Free
Tiramisu Cremoso
A spoonable mascarpone cream dessert layered over coffee-soaked sponge and dusted with cocoa.
Italian
Free
Margherita Pizza
Blistered crust, San Marzano sauce, fresh mozzarella, and basil -- the whole point of pizza.
Italian
Free
Pepperoni Pizza
Crisp-edged cups of pepperoni over bubbling cheese on a hand-stretched, charred crust.
Italian
Beef Lasagna
Sheets of pasta layered with meat ragu, bechamel, and mozzarella, baked until the corners crackle.
Italian
Rustic Ciabatta
A wet, well-rested dough that bakes into an airy crumb under a shatter-crisp crust.
Italian
Italian Garden Salad
Crisp seasonal vegetables and greens tossed with olives and a bright red-wine vinaigrette.
Italian
Seafood Linguine
Mussels, clams, and prawns simmered in white wine and garlic, tossed through linguine.
Italian
Mushroom Risotto
Earthy mushrooms folded into a slow, creamy risotto finished with butter and Parmesan.
Italian
Spaghetti and Meatballs
Tender pork-and-beef meatballs simmered in tomato sauce over a tangle of spaghetti.
Italian
Fettuccine Alfredo
Just butter, Parmesan, and pasta water whipped into a glossy cloak for fresh fettuccine.
Italian
Crispy Chicken Cutlets
Golden breaded chicken cutlets fried crisp and served over dressed greens.
Italian
Baked Ziti
Ziti tossed with ragu and ricotta, topped with mozzarella and baked to a golden crust.
Italian
Prosciutto Crostini
Toasted bread with whipped mozzarella, draped prosciutto, and a burst of cherry tomato.