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Breakfast & Brunch Free recipe

Berry Pancakes

A short stack of fluffy pancakes folded with fresh berries and crowned with maple syrup.

41
Minutes
5
Serves
4.8
Rating
MEDIUM
Level
Berry Pancakes

Method

  1. Heat the oven and prepare the pan so it is ready before the batter is.

  2. Cream or whisk the butter, sugar, and eggs until smooth and light.

  3. Fold in the dry ingredients gently to keep the texture tender.

  4. Bake until just set, then cool fully before slicing and serving.

In the kitchen

Berry Pancakes in progressBerry Pancakes in progressBerry Pancakes in progress