Breakfast & Brunch
Free recipe
Avocado Toast
Smashed avocado on toasted bread with chile flake, lemon, and flaky salt.
Method
Heat the pan and butter over medium until it foams, then settles.
Prep the eggs and main components while the pan comes to temperature.
Cook gently, watching closely so nothing overcooks or browns too fast.
Plate right away and finish with herbs, salt, and pepper.
In the kitchen
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