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Chinese Members recipe

Pan-Fried Pork Buns

Bao crisped on the bottom and steamed on top, filled with juicy pork.

55
Minutes
2
Serves
4.9
Rating
EASY
Level
Pan-Fried Pork Buns

Method

  1. Soak or boil the noodles just until pliable, then drain and set aside.

The rest of this recipe is for members.

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In the kitchen

Pan-Fried Pork Buns in progressPan-Fried Pork Buns in progressPan-Fried Pork Buns in progress