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Chinese Members recipe

Steamed Bao Buns

Pillowy buns folded around braised, glossy filling and steamed soft.

34
Minutes
4
Serves
4.7
Rating
MEDIUM
Level
Steamed Bao Buns

Method

  1. Soak or boil the noodles just until pliable, then drain and set aside.

The rest of this recipe is for members.

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In the kitchen

Steamed Bao Buns in progressSteamed Bao Buns in progressSteamed Bao Buns in progress